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  1. April 13, 2013, 05:19 PM #1
    A/V Solutions
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    Getting ready for BBQ season

    The weather's been pretty good as of late and getting into the BBQ mood......I've retired our old one we have had for about 8 years, tired of replacing parts, etc plus it was just to big and really never used half the burners on it.....so decided on trying the Napolen Prestige RSIB500 six burner grill, seems well built and since its just my wife and I we didn't need anything to large this time around.....anyone out there use the Napoleon grills? http://www.napoleongrills.com/products/p500rsib/

    napoleonrsib.jpg
    Last edited by A/V Solutions; April 13, 2013 at 05:24 PM.
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  2. April 14, 2013, 10:12 AM #2
    jwhite613
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    Jeff... Nice looking grill. We will also be replacing ours this summer (Weber). We haven't decided if we will stick with the same brand (we have been happy with it) or try a different brand.
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  3. April 14, 2013, 10:28 AM #3
    Mike
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    Mine is an OCI. http://www.ociproducts.com/grill_36.asp

    The 23,000 BTU Insta-Sear Infa-red Grill burner is invaluable. I do 2-3 minutes each side for a steak and its PERFECTLY done (medium). The amount of heat that special burner puts off is incredible.

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  4. April 14, 2013, 12:42 PM #4
    Dewster
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    Quote Originally Posted by A/V Solutions View Post
    The weather's been pretty good as of late and getting into the BBQ mood......I've retired our old one we have had for about 8 years, tired of replacing parts, etc plus it was just to big and really never used half the burners on it.....so decided on trying the Napolen Prestige RSIB500 six burner grill, seems well built and since its just my wife and I we didn't need anything to large this time around.....anyone out there use the Napoleon grills? http://www.napoleongrills.com/products/p500rsib/

    napoleonrsib.jpg
    Nice looking grill Jeff..
    Dewey,

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  5. April 14, 2013, 12:54 PM #5
    A/V Solutions
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    Quote Originally Posted by Mike View Post
    Mine is an OCI. http://www.ociproducts.com/grill_36.asp

    The 23,000 BTU Insta-Sear Infa-red Grill burner is invaluable. I do 2-3 minutes each side for a steak and its PERFECTLY done (medium). The amount of heat that special burner puts off is incredible.

    Mike
    OCI makes nice stuff.....our last grill didn't have the sear burner so looking forward to that feature!
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  6. April 14, 2013, 01:09 PM #6
    A/V Solutions
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    Quote Originally Posted by jwhite613 View Post
    Jeff... Nice looking grill. We will also be replacing ours this summer (Weber). We haven't decided if we will stick with the same brand (we have been happy with it) or try a different brand.
    I'll let you know if the Napoleon is worthy......
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  7. April 23, 2013, 04:40 PM #7
    MrAcoustat
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    Quote Originally Posted by A/V Solutions View Post
    I'll let you know if the Napoleon is worthy......
    Welcome.jpg - - - A/V Solutions
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  8. April 24, 2013, 05:46 PM #8
    AudioNut
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  9. May 10, 2013, 01:38 AM #9
    HiFive
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    Re: Getting ready for BBQ season


    P1000610.JPG
    Trung

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  10. May 10, 2013, 03:35 AM #10
    chumlie
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    Re: Getting ready for BBQ season

    Now thats what i call a grill HiFive. Love the smoke.
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  11. May 10, 2013, 06:14 AM #11
    HiFive
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    Re: Getting ready for BBQ season

    Thank you chumlie, it can low and slow cook, constant 220F nicely.

    P1000612.JPG
    Trung

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  12. May 10, 2013, 12:54 PM #12
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    Re: Getting ready for BBQ season

    Fine looking briscut.
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  13. May 10, 2013, 01:39 PM #13
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    Re: Getting ready for BBQ season

    Quote Originally Posted by HiFive View Post
    Thank you chumlie, it can low and slow cook, constant 220F nicely.

    P1000612.JPG
    Texans and their BBQ!!
    Dewey,

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  14. May 10, 2013, 02:03 PM #14
    metaphacts
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    Re: Getting ready for BBQ season

    Quote Originally Posted by audionut View Post

    and you folks who talk about "getting ready for bbq season, need to move down south. Here bbq season never quits!


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  15. May 10, 2013, 02:04 PM #15
    metaphacts
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    Re: Getting ready for BBQ season

    Quote Originally Posted by HiFive View Post

    P1000610.JPG
    Very Nice!
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  16. May 10, 2013, 04:52 PM #16
    A/V Solutions
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    Re: Getting ready for BBQ season

    Quote Originally Posted by HiFive View Post
    Thank you chumlie, it can low and slow cook, constant 220F nicely.

    P1000612.JPG
    Let's eat!
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  17. May 10, 2013, 05:07 PM #17
    HiFive
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    Re: Getting ready for BBQ season

    Jeff.
    Anytime.
    Trung

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  18. May 23, 2013, 10:08 PM #18
    HiFive
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    Re: Getting ready for BBQ season

    P1000638.JPGP1000642.JPGP1000643.JPG


    Trung

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  19. May 23, 2013, 11:03 PM #19
    JJinID
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    Re: Getting ready for BBQ season

    WOW that looks delicious! I did a tri-tip roast on the bbq tonight with a sweet paprika based rub! Mighty fine if I do say so myself!
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  20. May 23, 2013, 11:32 PM #20
    HiFive
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    Re: Getting ready for BBQ season

    Thank you.
    Bobby Flay Rubs
    Cut down the salt to teaspoon and add teaspoon to the brown sugar on the next patch.
    Trung

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  21. May 24, 2013, 10:11 AM #21
    MDP
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    Re: Getting ready for BBQ season

    Quote Originally Posted by HiFive View Post
    Thank you.
    Bobby Flay Rubs
    Cut down the salt to teaspoon and add teaspoon to the brown sugar on the next patch.
    Beautiful, Trung !!
    Mark

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  22. July 3, 2013, 01:24 PM #22
    HiFive
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    Re: Getting ready for BBQ season

    "4th of July" Ready.




    P1000948.JPG
    Trung

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  23. July 3, 2013, 01:43 PM #23
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    Re: Getting ready for BBQ season

    The daily pill container is epic.
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  24. July 3, 2013, 02:00 PM #24
    HiFive
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    Re: Getting ready for BBQ season

    "The daily pill container is epic."

    And AARP member.
    Trung

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  25. July 3, 2013, 07:00 PM #25
    MDP
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    Re: Getting ready for BBQ season

    Looks good !!
    Mark

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  26. July 3, 2013, 08:01 PM #26
    socfan12
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    Re: Getting ready for BBQ season

    Looks real yummy, Trung!. getting the fourth off to a good start!

    Anyone know best way to clean the igniter? Mine must be clogged/dirty, it doesn't ignite any more.


    Allen

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  27. July 3, 2013, 08:26 PM #27
    A/V Solutions
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    Re: Getting ready for BBQ season

    Take a small wire brush to the contacts....if that doesn't work its time to buy a new one, in the mean time just use a log lighter with the lid open
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  28. July 3, 2013, 08:40 PM #28
    NorthStar
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    Re: Getting ready for BBQ season

    I'm still waiting to see that moose on the grill! ...Tomorrow?
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  29. July 3, 2013, 09:00 PM #29
    socfan12
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    Re: Getting ready for BBQ season

    Good tip, Jeff, thanks!


    Allen

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  30. July 4, 2013, 09:04 AM #30
    HiFive
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    Re: Getting ready for BBQ season

    Happy 4th of July.




    P1000952.JPG
    Trung

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  31. July 4, 2013, 04:46 PM #31
    MDP
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    Re: Getting ready for BBQ season

    Quote Originally Posted by HiFive View Post
    Happy 4th of July.




    P1000952.JPG
    Wow Trung, how many people are you feeding ??
    Mark

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  32. July 4, 2013, 04:53 PM #32
    Mike
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    Re: Getting ready for BBQ season

    Quote Originally Posted by HiFive View Post
    Happy 4th of July.




    P1000952.JPG
    Yum!!!
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  33. July 4, 2013, 05:43 PM #33
    HiFive
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    Re: Getting ready for BBQ season

    Only one brisket and one rack of rib are mine.






    P1000954.JPGP1000953.JPG
    Trung

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  34. July 4, 2013, 05:59 PM #34
    MDP
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    Re: Getting ready for BBQ season

    Quote Originally Posted by HiFive View Post
    Only one brisket and one rack of rib are mine.






    P1000954.JPGP1000953.JPG
    OMG Trung, you're killing me !!!!! Those ribs look so good !!
    Mark

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  35. July 4, 2013, 06:55 PM #35
    HiFive
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    Re: Getting ready for BBQ season

    Trung

    If you think you're too small to make a difference, You haven't spent a night with a mosquito.


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  36. May 29, 2018, 07:12 PM #36
    Batty
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    Re: Getting ready for BBQ season

    Just purchased my first smoker, small but it works for the 2 of us. It joins my backyard array including a 6 burner gas BBQ with side wok burner and a spit BBQ small but capable of holding 15Kg of meat.
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  37. December 29, 2018, 11:17 AM #37
    CPP
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    Re: Getting ready for BBQ season

    Quote Originally Posted by Batty View Post
    Just purchased my first smoker, small but it works for the 2 of us. It joins my backyard array including a 6 burner gas BBQ with side wok burner and a spit BBQ small but capable of holding 15Kg of meat.
    Enjoy
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  38. December 30, 2018, 11:32 PM #38
    thase13
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    Re: Getting ready for BBQ season

    We've been renovating our backyard over the winter... Kalamazoo 38" Hybrid Grill and Charcoal Smoker just arrived. 2019 BBQ season here we come!
    Primary System: TechDAS Air Force Two Premium; SAT 9" Tonearm; Air Tight Opus 1; Constellation Audio Virgo III; Constellation Audio Perseus; Constellation Audio Performance DC Filter; Constellation Audio Centaur II 500 Stereo; Magico M3 w/MPODs; Kubala Sosna Sensation; Shunyata Hydra Triton v3/Typhon QR, Sigma NR power cords; TedhDAS Disc Stabilizer Ultimate Tungsten; Artesania Exoteryc 3+3 Rack w/TechDAS Platform; Artesania Aire Floor Platform; Klaudio KD-CLN-LP200 RCM; Clearaudio Double Matrix Professional Sonic RCM; DS Audio ION-001 Vinyl Ionizer

    Secondary System: Aurender N10; PS Audio DirectStream Memory Player; Mark Levinson No. 526; Mark Levinson No. 534; Artemis EOS; Cardas Clear/Clear Beyond; Shunyata Denali 6000/S v2; Zoethecus Audio Rack
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  39. December 31, 2018, 09:14 AM #39
    aKnyght
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    Re: Getting ready for BBQ season

    i love bbq season !!

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Getting ready for BBQ season

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