Michaels HiFi
Well-known member
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So while many people get all huffy and puffy about cables, I am reminded of a debate that pre-dates the cable wars: which tastes better - white or dark turkey meat.
Since I love to do audio experiments and tomorrow is Thanksgiving, I've decided this year I'm going to do a new test. I'm going to listen after a bite of white meat, then after a bite of dark meat and see which one makes my system sound better.
I'm sure though someone will come along and say which ever one we prefer is wrong as they are unable to measure it themselves. They may even say we went into the test with a "meat bias".
Since I love to do audio experiments and tomorrow is Thanksgiving, I've decided this year I'm going to do a new test. I'm going to listen after a bite of white meat, then after a bite of dark meat and see which one makes my system sound better.
I'm sure though someone will come along and say which ever one we prefer is wrong as they are unable to measure it themselves. They may even say we went into the test with a "meat bias".